The Principles of Ruminant Nutrition specifically examines the chemistry and biochemistry of feed constituents and the anatomy and function of the digestive system in the ruminant and pre-ruminant.
Thethen progresses to provide the participants with knowledge and understanding of the principles of feed analysis and factors affecting voluntary feed intake. Lectures will be supported by practical laboratory work.
This module is primarily aimed at specialists within the animal feed industry and vets undertaking CPD. The course provides the background and underpinning knowledge required for subsequentin ruminant nutrition.
By the end of this Ruminant Nutrition course participants will be able to:
Areas covered on this ruminant nutrition course will include:
AgriFood Training Partnership
The University of Reading
PO Box 226, Whiteknights
Reading RG6 6AP
T. +44 (0)330 333 4530