Courses

The AFTP offers a wide variety of flexible training courses, built with your career in mind. Ranging from one day workshops, online distance learning and short courses through to postgraduate programmes including PGDip, PGCert, MSc and Research Degrees; our training themes span the entire agrifood sector.

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Livestock & Forages

Poultry Health (Online)

Start date: 01/10/2019
0 credits (Available as CPD)
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Crops & Fresh Produce

Principles and Practices of Crop Production

Start date: 28/10/2019
15 credits (Available as CPD)
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Livestock & Forages

Principles of Ruminant Nutrition

Start date: 25/11/2019
15 credits (Available as CPD)
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Livestock & Forages

Plant Breeding

Start date: 05/02/2020
20 credits (Available as CPD)
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Crops & Fresh Produce

Plant Health Management Practices

Start date: 10/02/2020
15 credits (Available as CPD)
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Food & Nutrition

Postharvest Technology

10 credits (Available as CPD)
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Crops & Fresh Produce

Potato Production and Management

30 credits (Available as CPD)
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My AFTP training course has given me greater confidence day-to-day and more insight into the impact of new techniques and technologies.
Andy Russell - Fresh Produce Technologist, Bakkavor

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