Courses

The AFTP offers a wide variety of flexible training courses, built with your career in mind. Ranging from one day workshops, online distance learning and short courses through to postgraduate programmes including PGDip, PGCert, MSc and Research Degrees; our training themes span the entire agrifood sector.

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knowledge nuggets - Bitesize online learning from the university of reading
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Livestock & Forages

Grassland Systems

Start date: 07/10/2020
20 credits (Available as CPD)
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Livestock & Forages

Ruminant Health & Welfare

Start date: 07/10/2020
20 credits (Available as CPD)
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Livestock & Forages

Ruminant Nutrition

Start date: 07/10/2020
20 credits (Available as CPD)
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Livestock & Forages

Ruminant Animal Production and The Feed Industry

Start date: 12/10/2020
15 credits (Available as CPD)
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Crops & Fresh Produce

Plant Health Management Principles

Start date: 26/10/2020
15 credits (Available as CPD)
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Business and Transferable Skills

Leadership and People Management

Start date: 02/11/2020
15 credits (Available as CPD)
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Crops & Fresh Produce

Principles and Practices of Crop Production

Start date: 02/11/2020
15 credits (Available as CPD)
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Livestock & Forages

Principles of Ruminant Nutrition

Start date: 30/11/2020
15 credits (Available as CPD)
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Crops & Fresh Produce

Biology and Epidemiology of Plant Pathogens

Start date: 07/12/2020
15 credits (Available as CPD)
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Business and Transferable Skills

Research Methods and Project Management (Reading)

Start date: 11/01/2021
10 credits (Available as CPD)
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My AFTP training course has given me greater confidence day-to-day and more insight into the impact of new techniques and technologies.
Andy Russell - Fresh Produce Technologist, Bakkavor

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