Courses

The AFTP offers a wide variety of flexible training courses, built with your career in mind. Ranging from one day workshops, online distance learning and short courses through to postgraduate programmes including PGDip, PGCert, MSc and Research Degrees; our training themes span the entire agrifood sector.

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Livestock & Forages

Livestock, Livelihoods and Food Security

Start date: 07/10/2019
10 credits (Available as CPD)
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Livestock & Forages

Global Ruminant Production

Start date: 15/01/2020
20 credits (Available as CPD)
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Livestock & Forages

Plant Breeding

Start date: 15/01/2020
20 credits (Available as CPD)
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Livestock & Forages

Silage Science

Start date: 15/01/2020
20 credits (Available as CPD)
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Livestock & Forages

Aquaculture Production Species and Systems

15 credits (Available as CPD)
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Livestock & Forages

Forces Influencing UK Poultry Production

15 credits (Available as CPD)
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Livestock & Forages

Home Grown Feeds

20 credits (Available as CPD)
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Livestock & Forages

Meat Science and Meat Quality - 10 credits

10 credits (Available as CPD)
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Livestock & Forages

Meat Science and Meat Quality - 20 credits

20 credits (Available as CPD)
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Livestock & Forages

Mono-gastric Nutrition and Ration Formulation

15 credits (Available as CPD)
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Livestock & Forages

Pig Breeding, Genetics and Product Quality

15 credits (Available as CPD)
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My AFTP training course has given me greater confidence day-to-day and more insight into the impact of new techniques and technologies.
Andy Russell - Fresh Produce Technologist, Bakkavor

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