COURSES

Antimicrobial Resistance in the Food Chain

A three-week online course developed by the AFTP covering Antimicrobial Resistance (AMR) will run again in August 2017 on the FutureLearn MOOC platform, and it will be completely free to study. AMR is a term that we are increasingly coming across, on news broadcasts, trade journals and websites...

Making the most of our natural capital

Issues facing agriculture today are well-documented, perhaps the main conflict being between producing enough food for a growing population and the need to reduce our impacts on the natural environment. Ruminant production has come under close scrutiny, particularly in terms of greenhouse gas...

Advanced Sugar Beet Production and Management

The AFTP is pleased to announce that we will be running our BBRO endorsed 'Advanced Sugar Beet Production and Management' course from October 2017 This is the third year we have run this course which is highly applied to grower and agronomist areas of interests ranging from crop physiology and...

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